Interview with Leo Schneenmann from KG-NY Group

Oct 11

wine and food pairing, wine color No Comments

Today’s episode is an interview with Leo Schneenmann, the gentleman behind all the wines you can find in KG-NY Group famous restaurant and bars : Wallsé, Cafe Sabarsky, The Upholstery Store Wine Bar…

Part 1

Part2

LEARN MORE ABOUT AUSTRIAN AND GERMAN WINES HERE !

What could you pair with… pickles? – Episode 45

Apr 18

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Today’s question is “What could we pair with… pickles?”.

Send us your question and we will do our best to answer them: http://www.tellmewinetv.com/send-us-your-questions/

What are the basic rules to pair wine and food? – Episode #33

Apr 05

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Today’s question was sent in by William from Dumbo who asks “What are the basic rules to pair wine and food?”.

Video sum up: What are the basic rules to pair wine and food?

Jeremy’s first advice is: drink what you want, what you like and experiment your own wine and food pairing.

After to help you pairing wine and food, many people recommand to drink:

  • white wines with poultry, vegetables, salads…
  • red wines with beef, lamb, heavier fair, barbecue…
  • the wine from where the food comes from (biodynamic rule). For example a cassoulet would be great with a wine from Cahors (like this Malbec)
  • a wine that will not overpower the food (especially if it is a very delicate food like sushi) or the other way. Try for example asian foods with riesling or with residual sugar wine to combat the spiciness.

Keep sending your questions!

Send us your question and we will do our best to answer them: http://www.tellmewinetv.com/send-us-your-questions/

Wine and Easter, food pairing, recommandations… – Episode 32

Apr 04

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In today’s show Mike and Jerey are talking about Easter holidays, wine and food pairing…

Video sum up: Wine and Easter

Wine recommanded by Jeremy and Mike for Easter:

Keep sending your questions!

Send us your question and we will do our best to answer them: http://www.tellmewinetv.com/send-us-your-questions/